This is a fun, refreshing drink that looks as good as it tastes. Ingredients : Serves 2 |
250 ml Strong cold coffee (4 espresso cups of coffee) 60 ml Double (heavy) cream 250 ml Cold soda water 2 scoops Chocolate ice cream Chocolate-covered coffee beans, roughly chopped, to decorate |
Method : Pour the coffee into tall glasses. Add the cream or evaporated milk if desired. Add the soda water and stir. Gently place a scoop of ice cream into the mixture. Decorate with some of the roughly chopped chocolate-covered coffee beans. Serve with a long spoon or a straw. Variation : Try also chocolate mint, vanilla, hazelnut or banana ice cream and sprinkle with chocolate shavings, fruit slices or even a few roughly chopped up pieces of hazelnut. |
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